Kitchen conversion

Oven to Air Fryer Conversion

Turn an oven recipe’s temperature and time into air fryer settings.

Scale

Air fryer settings

Temperature375 °FAbout 190 °C. 25 °F (14 °C) cooler than the oven.
Time24 minStart checking at 21 min. About 20% shorter.
How this is calculated

Air fryers blow hot air close to the food, so they cook faster than an oven. The common rule is to lower the temperature by 25 °F (about 14 °C) and cut the time by about 20%.

  • Don’t overfill the basket; cook in batches for crisp results.
  • Shake or flip fries, wings and vegetables halfway through.
  • Air fryers vary, so check a few minutes early and add 2–3 minutes at a time.

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